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Yield: 15
Soft and Chewy Black Sesame Cookies
Went through over 20 batches of these cookies until this perfection came to be. Hope you enjoy!This recipe makes 15x 1.5 tbsp sized cookies.
Prep time: 10 MinCook time: 8 MinInactive time: 30 MinTotal time: 48 Min
Ingredients
- 1/2 cup + 1 tbsp flour All Purpose Flour
- 1/2 cup + 3 tbsp black sesame powder
- 1 stick of unsalted Butter
- 1/2 cup + 2 tbsp White Sugar
- 2 Egg Yolks
- 1/2 tsp Salt
- 3/4 tsp Baking Powder
- 1/2 tsp Baking Soda
Instructions
- Combine flour, black sesame powder, this is the brand i’m using, salt, baking powder, and baking soda.
- Cream together the softened butter and sugar.
- Once combined, add egg yolks and mix until just combined.
- Add in your dry ingredients from before and mix until just combined.
- Scoop 1 1/2 tablespoonful cookie scoosp and chill for 30 minutes.
- Bake at 325 F for 8 minutes. Bake for 10 minutes if you prefer less chewy.